• New

Pappardelle Integral to Ancient Grains

La Petrosa
12 Items
€3.30

Data sheet

Compositions
Pappaderle Integral to Ancient Grains
Weight
Pappaderle Integral to Ancient Grains
Warnings
Pappaderle Integral to Ancient Grains
Conservation
Pappaderle Integral to Ancient Grains
No tax

Seller Shipping Days


  • Mon

  • Tue

  • Wed

  • Thu

  • Frd

  • Sat

  • Sun

La Saragolla è una varietà di grano Atnica,veniva già coltivato durante il regno delle due sicilie,ha sviluppato una forte resistenza alle erbe infestanti visto che nel passato non esistavano prodotti chimici.

The whole wheat pasta with wheat saragolla maintains the property, and the organoleptic taste and intense perfume, with more easily digested and less allergenic of the grains of hard modern.The processing maintains the tradition with bronze drawing and dough cold. And' a pasta porous and rough to better absorb sauces and condiments.Drying with a long time to preserve all of the properties and the taste of the pasta.